pass up on one of the most fun & memorable culinary experiences
will ever have!
the art of Tableside Caesar Salad, while hearing remarkable stories and history
from one of the leading Caesar Salad aficionados.
& share our passion for this incredible salad! register
You won’t believe how much there is to know: the romance,
history, squabbling, economic and social impact.
presentation includes hands on preparation, individually or in pairs, so roll up
your sleeves and join us; CHILDREN WELCOME!
$55.00 fee is the cost per bowl use (one Caesar Salad bowl prepared tableside)
If you want to work as a couple using one bowl, or if you
prefer to prepare your own salad individually, the cost is still $55.00 and
includes all ingredients. click
here to register
Vermont bowls will be available for purchase
Lydia has studied everything related
to Caesar Salad for over 20 years. Beyond her years managing restaurants,
short-order cooking, and resort hospitality, Lydia’s experience includes
attending and judging Caesar Salad contests in Denver, CO, Dallas, TX, and
Tijuana, Mexico; organizing and hosting Hudson Valley NY's Best Caesar
Salad contest, winning Nashoba Valley Winery’s
"Express Your Passion", teaching workshops at local Community
Colleges and local farms/CSAs, writing restaurant reviews, reviewing Caesar Salad
dressings, and experimenting and growing over a dozen
different varieties of
Romaine lettuce and Garlic.
recently, Lydia and her husband traveled
to Italy to meet the Cardini family – internationally renowned for their
contributions to creating the Caesar Salad fame and bottled salad dressings.
additional information, contact Lydia at firstname.lastname@example.org
register, click here
for more Caesar Salad tidbits, see www.caesar-salad.com